SPRITZ BAR & ITALIAN-INSPIRED KITCHEN

Not your nonna’s cooking, but still delicious! 

Head Chef Matthew Payne serves up handmade pastas and Italian-inspired plates made for sharing, best paired with a spritz (or two).

À LA CARTE

COCKTAILS, VINO, BEER

FEED ME MENU

All menus are sample and subject to change.

Dietaries

We can cater for vegans, vego, gluten free, dairy free and others as long as we have prior notice.